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Chef Kits To Go
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Products tagged “Chef Kits To Go”
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Chilean Sea Bass
$
18.70
each (packed raw/uncooked)
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Jumbo Shrimp Cocktail
$
19.00
Served with house-made cocktail sauce.
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MORTON’S 10 oz. Prime Angus Sirloin
$
16.50
each cryo-vac packed (raw/uncooked)
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MORTON’S 12 – Sliced Petite Filet Mignon Sandwiches
$
49.00
Sliced Petite Filet Mignon Sandwiches $11 for 4 Sandwiches $49 per dozen | $73 per 18 Sandwiches 2970 cal per dozen, 250 cal 1pc.
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MORTON’S 12 oz. Center-Cut Filet Mignon
$
29.70
each cryo-vac packed (raw/uncooked)
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MORTON’S 14 oz. Angus New York Strip
$
26.40
MORTON’S “CHEF’S TABLE” HOME KITS Morton’s Specialties ready for delivery, grill and cook in your home kitchen. 14 oz. Angus New York Strip
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MORTON’S 16 oz. Prime Double-Cut Pork Chop
$
15.40
each cryo-vac packed (raw/uncooked)
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MORTON’S 16 oz. Prime Signature Cut New York Strip
each cryo-vac packed (raw/uncooked)
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MORTON’S 21 oz. Prime “Chicago Cut” Bone-In Ribeye
$
35.20
Morton's Chef Table Home Kits Each cryo-vac packed (raw/uncooked)
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MORTON’S 24 oz. Prime Porterhouse
$
37.40
each cryo-vac packed (raw/uncooked)
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MORTON’S 42 oz. Prime Porterhouse
$
55.00
each cryo-vac packed (raw/uncooked)
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MORTON’S 6 oz. Center-Cut Filet Mignon (package of 4)
$
79.20
pack of 4 cryo-vac packed (raw/uncooked)
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MORTON’S 8 oz. Center-Cut Filet Mignon (package of 2)
$
48.40
(package of 2) pack of 2 cryo-vac packed (raw/uncooked)
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MORTON’S 8 oz. SRF Wagyu, “Baseball Cut”, Sirloin Steak
$
22.00
each cryo-vac packed (raw/uncooked)
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MORTON’S 8 oz. SRF Wagyu, “Denver Cut”, Zabuton Steak
$
33.00
each cryo-vac packed (raw/uncooked)
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MORTON’S 8 oz. SRF Wagyu, “Gold Label”, Manhattan Cut
$
38.50
each cryo-vac packed (raw/uncooked)
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